My in-laws tried it and love it as well. Mix together. The oats: When it comes to the main building block of baked oatmeal, there are a couple of options. 4 cups milk (any dairy or non-dairy milk is just fine) 2 eggs whisked. Add 10 to 15 minutes to the cooking time to soften the oats, checking frequently to make sure your baked goods don't burn. I make a batch on the weekend, then portion it up for us to grab and go for breakfast at work. If you hate dried fruit (particularly the rehydrated variety), feel free to use fresh fruit like Ali does. Add to greased pan. First, preheat your oven to 350°F. Some steel-cut oat manufacturers suggest soaking oats before cooking. The combo of oats, apples, raisins, a little maple syrup and a dash of cinnamon makes for a naturally sweet and delicious healthy oatmeal bake. Allison Beck. Baked Steel Cut Irish Oats with Cream. In a small microwave safe bowl, melt butter and honey then stir into bowl with oats. Total Time 1 hr 30 mins. 2 tablespoons melted butter. Just pop it in the microwave, and top it with some Greek honey yogurt. Steel-cut oats are oat kernels that are simply chopped into smaller pieces. The other option is steel cut oats, which happens to be my preference because of the nutty taste and chewier texture. Baked Steel Cut Oats with Blueberries and Pecans. **If using giant honeycrisp apples, create a larger cored hole and reduce to only 4 apples. Steel Cut Oats for Baked Oatmeal. When they’re cooked, they look a bit like cooked brown rice and have a chewy texture and nutty flavour. Prepare the baked steel cut oats as follows: Combine the oats, chia seeds, maple syrup, pumpkin puree, pumpkin pie spice and almond milk in a medium bowl. Servings: 4. 1 teaspoon cinnamon. In a medium bowl, sift flour, baking powder and salt. Keyword: Baking, Breakfast, Cereal. Pinch of salt. To make your own, place old-fashioned oats -- not quick oats or steel-cut oatmeal -- in a blender or food processor. And yes, steel-cut oats take longer to cook than other types of oats, but their toothsome texture and nutty flavor make them well-worth the effort. Steel cut oats are made from oat kernels that have been chopped into 2-3 thick pieces. Pour the oats into the prepared baking dish and bake for 30 minutes. Equipment. Almond Joy, berries & cream, maple & pecan, English spring, and sugar & spice flavors. While many simply cook their rolled oats in water, with a pinch of salt, it’s a little too restrained for my taste. For a simple, filling breakfast, baked steel-cut oatmeal, enriched with almond butter and cinnamon, is a go-to recipe. If it is your first time eating steel cut oatmeal, it might take a little time to get used to the coarser texture of steel cut oats, but the addition of baked apples and cinnamon will surely win you over. This was very good; not sure I would bother making steel cut oats any other way now that I’ve tried them baked! Ingredients. I love steel cut oats, so I modified the recipe a bit to add a few healthier twists. And the great thing about it is you can vary it up everyday of the week and never get sick of the humble bowl of oats. Allison Beck. A hearty breakfast to make your own. In the morning, preheat the oven to 350 degrees and grease an 8×8″ baking dish with cooking spray. What You Need . Cuisine: American, English. 1/3 cup brown sugar. Outstanding! Place steel cut oats in a large bowl and cover with the one cup of boiling water. While cooked steel-cut oats are delicious for breakfast, they are not recommended for baking unless a recipe specifically calls for them. Steel cut oats, sometimes called coarse oatmeal or Irish oats, are whole grain groats, the inner portion of the oat kernel which has been cut into pieces. You can easily swap out the bananas and berries for apples, which we do in our house also! Regular steel cut oats will work, just make sure to cook them before baking in the apples. Oats (Avena sativa) make a scrumptious breakfast cereal and are often used in baking.Interestingly, there are multiple types of oats. 3 Quart Baking Dish. By. Regular old-fashioned oats work well and take slightly less time to cook. The Steel-cut oats in this recipe don't get pre-cooked, just soaked. These steel cut oats cookies are essentially baked oatmeal you can easily eat with your hand, but taste like an indulgent nutty treat. 1 cup steel cut oats. I ask because it came out pretty chewy; I used traditional steel cut oats. I like chewy but I felt like the oats were not cooked enough and could cause some indigestion/gas for some people. 1/2 cup steel cut oats, plus 1 tablespoon for sprinkling on top; 1/4 cup brown sugar; 1 tablespoon flax meal (could substitute pecan meal or wheat germ if you don’t have flax) 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon kosher salt; 2 cups low-fat buttermilk, well shaken; 1 large egg, lightly beaten; Instructions. I used an 8×8 pan, subbed flax egg and coconut oil to make it vegan, and added a handful of shredded coconut. Stir once half way through. 1/3 cup chopped pecans. What a great meal prep breakfast. Steel cut oats are a great healthy choice to cook with. 1 tablespoon vanilla. Add steel cut oats over apples. Q: I love steel-cut oats for their texture and nutrition, but all I do with them is make oatmeal. It's 5 stars for all of my family. For a richer, nuttier flavor, try toasting your oats in the pan first. I love to have a bowl of piping-hot oatmeal on weekend mornings. Yes, Irish oats (as they’re sometimes called) are of course perfect for a filling, high-fiber breakfast, but they’re versatile enough to eat all day long. But, don’t get me wrong — I want to keep my oatmeal healthy. Here are some ideas to get your started. The finished baked oatmeal has a pleasingly nubbly texture from the steel cut oats and the plump, tender raisins are welcome counterpoints. When I saw your recent baked Amish oatmeal with apples, I decided to give it a go so I followed this recipe but subbed in two diced apples for the blueberries. They are hard and crunchy. Cost: $8. Ingredients . Steel cut oats are easy to use when you’re baking or cooking. As the name suggests, steel-cut oats are grains that have been chopped into two or three pieces. This version is particularly nutritious, because I used steel cut oats. Just like regular oatmeal, there are endless topping ideas for steel cut oatmeal. Steel-cut oats are also sometimes called Irish oats. Bake for 30 minutes. Add the same amount of steel-cut oats a recipe with rolled oats calls for, cup for cup. Steel Cut Irish Oats - 5 Ways. Oat flour can replace some or all of the regular flour in your baked goods. In a large bowl, add sliced apples, lemon juice, 1 tbsp cinnamon, corn starch, and maple syrup. They do, however, make delicious breakfast cereal, oatmeal with more body than that made with rolled oats. I baked it for a little over an hour. If you’re making a slow-rising recipe, like one of the no-knead … You can purchase ready-to-use oat flour if your grocery store carries it or easily make it at home in a matter of minutes. They’re golden in colour and look like chopped nuts and are hard and crunchy. I usually just eat basic overnight steel cut oats with brown sugar, walnuts, and cinnamon and I never even thought to try a baked steel cut oat recipe (I didn’t really care for them in the crockpot). Once steel cut oats are cooked, add 1/4 cup brown sugar, 1/2 tsp cinnamon, wheat germ, and 1 tbsp butter and mix together. I love adding a scoop of steel-cut oats to baked goods. The minimal processing makes for a chewy bite—no mushiness here. Steel-cut oats in a ready-to-go breakfast bar. (Plus a little maple syrup and brown sugar doesn't hurt, either.) It adds a nice texture and a subtle oaty flavor. Steel cut oats usually require either a lot of time in a pressure cooker, oven or pot. Maybe presoaking the oats in the liquid called for a few hours or overnight might help. Steel-cut oats are oats that have not been steamed and rolled, but simply cut. Prep Time 1 hr 30 mins. Lower your cholesterol and enjoy a nice treat in the morning or take it to go. Short on time? Preheat oven to 350 degrees. 1 teaspoon baking powder. Keep the heat at medium-low and stir constantly to prevent burning. Finished oatmeal . What toppings are good for baked steel cut oatmeal. Grease a baking pan (3 qt). 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